The Fox Club London, 46 Clarges Street, London, W1J 7ER tel: 020 7495 3656 email us
Christmas Menu 2009
3 courses £ 49 per person
4 courses £ 55 per person
Click here to make a reservation or call us on: 020 7495 3656
Champagne on arrival served with selection of canapés
Starters
Risotto with fresh wild mushrooms, truffle and chives
Crab, leek and saffron tart with red chard and frisse’ salad
Foie gras terrine with moscato jelly and toasted ciabatta bread
Main Courses
Spinach, aubergine and lentil strudel with rocket and pistachio pesto
Roast breast of turkey with chipolatas, quenelle of sage, onion and apricot stuffing roast
parsnips and marsala jus
Ginger and chilli tuna steak on a bed of spinach with olive, caper,
coriander and lemon oil dressing
Beef, Barolo and stilton casserole with braised shallots and baby potatoes
Desserts
Aruba coconut and white chocolate terrine
Ginger and orange pudding with lavender crème anglaise
Lime and lemon curd cheesecake with raspberries
Afters
Continental cheese plate with celery, walnuts and grapes
Coffee and mini mince pies
(Please note that prices include VAT)
Click here to make a reservation or call us on: 020 7495 3656